MENU
ESSAOUIRA
Drinks
Coffee
ABOUT OUR BEANS...
Fair Trade - Speciality grade - Single Origin
From: Honduras Masaguara
Flavour notes: Almonds & Chocolate
ESPRESSO RISTRETTO 20 DH
DOUBLE ESPRESSO 30 DH
AMERICANO 20 DH
CORTADO 22 DH
CAPPUCCINO 23 DH
LATTE 25 DH
NOS NOS 23 DH
Oat Milk + 5 DH
Almond Milk + 5 DH
Speciality Drinks
HOT CHOCOLATE 35 DH
CHAI HANOUT LATTE 35DH
MOROCCAN SPICE COFFEE 35 DH
GOLDEN MILK 25 DH
MATCHA LATTE 40DH
AFFOGATO 35 DH
ICED LATTE 35 DH
ICED HONEY LATTE 35 DH
Mandala Tea
BENEFICIAL MOROCCAN & ICELANDIC HERBS
House blends made from our own selection
25 DH
STRONG WOMAN: Hibiscus, Rose, Lemon, Cinnamon, Ladies Mantle
ROYAL: Green Tea, Rose, Cinnamon, Star Anise, Cardamon, Mint, Lemon Verbena
CALM: Lemon Verbena, Chamomile, Fennel
DIGEST: Green Tea, Peppermint, Moringa
SORE THROAT: Lemon, Ginger, Cloves, Turmeric
ANTI INFLAMMATORY: Ginger, Turmeric, Liquorice Root, Lemongrass
IMMUNE SYSTEM: Ginger, Chamomile, Turmeric, Green Cardamom
BLACK TEA
MOROCCAN TEA
Ice Tea
35 DH
HIBISCUS, GINGER
GINGER, LEMON
ICED MOROCCAN MINT
Smoothies
45 DH
FERSKJA: Prune, Strawberry, Orange
BARBA: Beets, Orange, Lemon, Ginger, Coriander, Parsley
POPEÏ: Orange, Spinach, Apple, Peanut Butter
BJÖRK: Strawberry, Banana, Kiwi, Milk
BORG: Banana, Chia, Oats, Cinnamon, Milk
Water
STILL WATER 0,75 L 30 DH
SPARKLING WATER 0,75 L 30 DH
PITCHER OF SPARKLING WATER 0,75 L 45 DH
+ MINT & LEMON
+ GINGER & LEMON
Brunch
Served from 9:30 - 12:30
Brunch offer
Brunch dish + Small Orange juice + Coffee/HotTea
100 DH
(Speciality drinks or Ice tea not included)
Breakfast Burger
EGG YOLKS WITH FRIED CHEESE ( FRICO ), HASH BROWN PATTIES, SCRAMBLED EGG WHITES WITH HERBS, GARLIC BUTTER & SECRET SAUCE
75 DH
Chia Chia ©
CHIA PUDDING INFUSED WITH COCONUT MILK, FRESH FRUIT & ALMOND OAT CRUMBLE
75 DH
Lummur
ICELANDIC OAT PANCAKES SERVED
WITH LOCAL SEASONAL FRUIT, WHIPPED SWEET BUTTER & ORANGE BLOSSOM HONEY
75 DH
Bagel Birta©
HOMEMADE, TOASTED SOURDOUGH BAGEL, WHIPPED FINE HERBS CREAM CHEESE, SLICED AVOCADO, PICKLED ONIONS, CUCUMBER BRUNOISE, FRESH DILL & LEMON ZEST
75 DH
Camembrie au Poivre©
SOURDOUGH TOASTS OR LOW CARB CRISP BREAD*, CAMEMBRIE SLICES, WHIPPED SWEET BUTTER
& ORANGE BLOSSOM HONEY, TOPPED WITH TELLICHERRY PEPPERCORN & LOCAL SEASONAL FRUIT WITH A CRISP LEAFY SALAD
75 DH
Bananamlou ©
RYE SOURDOUGH TOASTS OR LOW CARB CRISP BREAD* WITH SLICED CONFIT BANANAS, ALMONDS, WALNUTS, PUMPKIN SEEDS,
SUNFLOWER SEEDS & AMLOU**
75 DH
Mandalavoca
RYE SOURDOUGH TOASTS OR LOW CARB CRISP BREAD*, SEASONED AVOCADO MASH, LOCALLY PRESSED OLIVE OIL,
NUTRITIOUS SEEDS & A CRISP LEAFY SALAD
75 DH
Farm egg toast
3 FARM EGGS (OMELETTE OR SUNNY SIDE UP), WITH ONE RYE SOURDOUGH AVOCADO TOAST & A FRESH SIDE SALAD
75DH
Sweet Mandala Board
2 person
ICELANDIC PANCAKES, BANANA SLICES, AMLOU**, RYE SOURDOUGH TOASTS, CAMEMBRIE, CHIA, GINGER TONIC SHOTS, LOCAL FRUIT & TWO SMALL ORANGE JUICE.
ALL ON ONE WALNUT PLANK
180 DH
Salty Mandala Board
2 person
SCRAMBLED FARM EGGS, HUMMUS, NACHOS, OLIVES, AVOCADO TOASTS, BUTTERED TOAST, EDAM CHEESE, GINGER TONIC SHOTS, SEASONAL FRUITS & TWO SMALL ORANGE JUICES.
ALL ON ONE WALNUT PLANK
180 DH
*Low carbohydrate content
**Amlou is a traditional Berber spread served before dawn as part of a fortifying breakfast which farmers and mountain dwelling tribes indulge in before a day of labor. It is made through a laborious process of turning almonds, argan tree nut oil and local honey comb into a paste used to spread or dip bread in.
Lunch/Dinner
Served from 12:30 - 22:30
Vegan Buddah Bowl
A BALANCED MIX OF OVEN ROASTED VEGETABLES WITH STEAMED QUINOA & ARGAN OIL AROUND A CENTER OF HOMEMADE HUMMUS
& SUNFLOWER SEEDS
95 DH
Legumes & Garden
LENTIL & SUNFLOWER SEED FALAFEL BALLS, OVEN ROASTED PUMPKINS, SPICED COCONUT YOGURT SAUCE WITH SAGE, DILL & OVEN BAKED LEEKS
95 DH
Quinoa Chickpeas
STEAMED TRI COLOR QUINOA, MOROCCAN CHICKPEAS, OVEN-DRIED CHERRY TOMATOES, FRIED CAPERS, GRANA PADANO, CARROT TOP VINAIGRETTE
95 DH
Aubergine Mosaic
OVEN BAKED AUBERGINE SLICES, SWEET PAPRIKA AIOLI, BABY FRIED ONIONS, GARLIC CONFIT & LOCAL ROOT VEGETABLES & HOMEMADE CHEESE WITH FINE HERBS
95 DH
Fish & Chips
FISH OF THE DAY WITH SEASONED POTATO WEDGES &
A SMOKEY HOMEMADE AIOLI
105 DH
Bean Burger ©
RED BEAN, FLAXSEED AND OAT PATTY, TOPPED WITH ONIONS, PICKLES, TOMATOES, GARLIC, PARSLEY AND CORIANDER.
SERVED WTH SWEET POTATO CHIPS AND HOMEMADE
BARBEQUE SAUCE
105 DH
Mandala Quesadilla
WHOLEWHEAT FLOUR TORTILLA SERVED WITH SAUTÉED SPINACH, MUSHROOM PEPPERS, RICOTTA CREMA, SWEET PAPRIKA, ONION SESAME OIL SAUCE &
A DASH OF TABASCO FOR A MILD KICK
100 DH
Barba Rófur Burger ©
SECRET VEGAN BURGER BLEND, WATERCRESS SALAD, PICKLED ONIONS, GARLIC CONFIT, CARROT TOP CHIMICHURRI & CUMIN COCONUT YOGURT SAUCE SERVED WITH SWEET POTATO FRIES,
ON A HOUSEMADE BUN
95 DH
Fish Burger
A HOUSE MADE FISH SEASONED PATTIE ON AN OVEN BAKED SOURDOUGH BUN, SERVED WITH POTATO CHIPS, HORSERADISH TARTAR SAUCE, A CRISP LEAFY SALAD, OVEN DRIED TOMATOES, RED CABBAGE SLAW & EDAM CHEESE FRICO
110 DH
Biribimbap ©
STEAMED WHEAT, 5 MINUTE EGG, CARROT RIBBONS, ZUCCHINI BLOSSOMS, BABY EGGPLANT, PICKLED ONIONS, MUSHROOMS & OVEN TOMATOES
95 DH
Fiskibollur
HOMEMADE SEASONED & CRISPY FISH BALLS, SMASHED POTATO PUREE, SAUTÉED SPINACH & SPINACH CHIMICHURRI
110 DH
Side Dishes
25DH
HEIRLOOM PEPPERS
SWEET POTATO WEDGES
LOCAL ORGANIC QUINOA
RED BEANS
CRISP LEAFY SALAD
2 SOURDOUGH TOASTS
CARROT AND ZUCCHINI STICKS
ROASTED PUMPKIN
HUMMUS
3 FARM EGGS (Sunny/Scrambled/Omelet)